$7 Lunch Special ... Stay tuned we will be posting Holiday classes soon...
Culinary Arte offers simple, elegant and beautiful catering solutions for off premise entertaining. All offerings are prepared with the freshest ingredients by our chef. Inquire about custom catering ideas, and our Private Chef services where the chef and her whole team come to you. Sample menus provided upon request.
The menu is a mix of French regional cuisines, and the menu changes with the seasons. Be sure to ask about the daily specials!
Papas Bravas, Smoked “Meatless” Sausage, Hummus, Sundried Tomato Kalamata Tapenade, Eggplant Caponata, Pita Toast Points
Empanadas: Kale, Queso Fresco, Sundried Tomato & Fresh Cod
Arepas: Garden Osso Bucco & Camarones en Salsa Rosada
Tostadas: Chipotle Short Rib Picadillo & Black Bean – Chunky Avocado
Fresh Mozzarella, Roasted Bell Peppers and Heirloom Tomatoes, Aged Balsamic, Antipasti, Bruschetta, Calamari Rings, Focaccia
Arroz con Gandules, California Sticky Rice, Milanese, Spiced Dahl.
Tuna Wontons, Seared Smoked Salmon, Sugar Cane Shrimp Croquette
Mixed Live and Fresh Greens, Cucumbers, Red Onion, Fennel Fronds, Green Goddess Dressing
Kale, Smoky Sweet Potato, Seeded Crouton
Arugula, Roasted Heirloom Tomatoes, Cucumber, Radicchio, Aged Balsamic, Shaved Pecorino
Choice of Sauce:
Herb-Green Sauce, Roasted Grape Tomatoes Provencal, Wild Mushroom Veloute, Lemon-Butter
Slow Braised, Sofrito, Tomato Gravy, English Peas, Potatoes
Slow Roasted Beef Ribs, Rich-Brown Sauce
Seared Tenderloin Bites with choice of sauce: Au Jus or Bearnaise
Saffron Rice, Smoked Chorizo, Sweet Plantains, Chicken, Shrimp, Mussels, and Cod
Choice of Sauce: Dijon Caper, Tamarind Glaze, Lemon Veloute
Pan Seared Cod in Cilantro Recao Mojo
Seared Octopus, Fingerling Potato Confit
Jackfruit Pulled Pork
Oyster Scallop Scampi
Carrot Osso Bucco